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 Slow smoked pulled, and with apple coleslaw, pickles and our BBQ sauce. 

Note:  We are serving all the parts in separate containers to assemble at home, so the bread doesn't get too soggy.  

With Two Sides $12    

With Three Sides $14

Buttermilk and VT cornmeal breaded organic chicken on apple coleslaw, pickles, and with a   wild VT ramp aioli

With Two Sides $13    

With Three Sides $15

- Contains Soy, and Gluten

Slices of Smokey brisket on a bed of greens and veggies (like a banh mi) and with a green herb chimi churi sauce

Maine lobster and VT pork in a lite but flavorful boudine sausage, on cool lettuce and with a lemon jalapeno aioli

With Two Sides $13    

With Three Sides $15

 Cauliflower fried in our buttermilk and cornmeal breaded, like our fried chicken. Comes on apple coleslaw, pickles, and with a VT ramp aioli

With Two Sides $12 

Apple, mustard, and cider vinegar based slaw, lovely and lite 

Scarlet red beans from Maine cooked in the pit with the juices  

Classic potato salad with celery, mustard, and our mayo.  

Organic Collards,  Kale, and cabbage braised in spicy red sauce 

Classic cornbread with Nitty Gritty Farms VT cornmeal and 

lots of butter

Two cookies made with organic and Vermont ingredients.  Ask about the weeks flavors